egg bake with bread slices

But once you bake it for long enough it is a really good recipe. The only problem we had was the cook time. I cooked the bacon first to reduce some of the fat, beat the eggs before adding the rest of the ingredients, and added some fresh mushrooms. It takes no time to put together. Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish. Which premade biscuits are worthy of your breakfast? Grease a 9x13-inch baking dish. Top with the remaining 4 ounces of cheese and cover with foil. 13 x 9 inch casserole dish; Method. Better than I anticipated :). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This was good! This is a very easy recipe and I will definitely make it again. Order Your Recipe Ingredients Online With One Click. I also decided to fry the bacon up first(i used 9 slices)to render out the fat.Seems odd to me to add the bacon in just as is. 1 lb. Pour in egg mixture on the bread. I baked in a pie plate and love it! In addition to the bacon, I chopped up an entire package of Canadian Bacon (For men the more meat the better), also added a package of mushrooms and topped off with extra cheese. If I could give this 10 stars I would. Congrats! Everyone came back for a second helping. Brown sausage in a skillet over medium heat, breaking it up into small pieces. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Winner! Bake for 10 more minutes. Spread bread pieces at the bottom of the casserole dish, add vegetables, break in eggs evenly, and sprinkle spices. It took longer than 10 minutes to prepare and the eggs were runny. In a separate large bowl, combine the sausage, bread and 12 ounces of the cheese. The first step to making this Christmas breakfast casserole is to remove the crusts from the bread. The only things I did differently was to use a chopped bagel in place of the bread and add 1/4 tsp. 4 servings. Preheat oven to 275 degrees. Baked in large stainless pan for 40 mins. Preheat oven to 425 degrees. Shop your favorite recipes with grocery delivery or pickup at your local Walmart. Bake for 10 mins at 180ºC (356ºF/ gas mark 4) Add another layer of bread and cheese. Otherwise it's great! Overnight Egg Casserole Recipe: How to Make It | Taste of Home 8/11 dish ,,I think 9/13 would be to big. Brunch, 11 guys with leftovers. 340 calories; protein 23.2g; carbohydrates 9.3g; fat 23.2g; cholesterol 324.7mg; sodium 728.3mg. Made this and everyone Loved it, no leftovers! Nutrient information is not available for all ingredients. Bake, uncovered... and browned. We have updated this recipe to include cooking the sausage before it goes into the casserole. Bake at 350 degrees F (175 degrees C) for 15 minutes, uncover, and bake until casserole is golden … Season the eggs with salt, pepper, fresh thymes and sprinkle the tomatoes on top. Add the milk and cheese. This healthy egg casserole recipe is one of my favorites. Spread remaining bread slices with margarine. Our first ever Allrecipes gardening guide gives you tips and advice to get you started. Here's what I did: toasted the bread first, used regular onion, canadian bacon (which was lovely-not greasy and good flavor) and green pepper. Melt butter in saucepan, blend... minutes). 4) Pour your tomato sauce in the bottom of your casserole dish. This was good. Just substitute browned crumbled bacon for the sausage and proceed as instructed. 16 ounces shredded Cheddar cheese, divided. The casserole was great! We have used a similar recipe to this using bacon and it was even better. Bake the eggs for 20-25 minutes until the egg white has set. I would definitely not recommend this recipe to anyone especially if you have high cholesterol!! I will defenetly make again. Take your love of food to the next level by growing your own. NO leftovers. Pour into a greased 11x7-in. Percent Daily Values are based on a 2,000 calorie diet. In order to make an Egg Bake the following items will be required: Ingredients: 1. Arrange the bread slices in the baking dish to cover the bottom of the pan, with no spaces. You could add some Parmesan cheese also if you wanted. (2.5 g) of salt, 1/2 tsp. I will make this again! ( I used the … The trick with this recipe is to use COOKED meat. I used 24 eggs, 1lb sharp cheddar, 1 red, 1 green pepper, 10 slices sandwich bread, 1 cup milk, 2 tsp garlic and 1-1/2 lb bacon. Place the butter in a microwave safe bowl and place in the microwave. Another husband-approved recipe. You can substitute any cheese for the Cheddar cheese, if desired. … Both which i sauteed quickly before adding to egg mixture. then uncovered for 20 min. I covered with foil for 20 min. 991 calories; protein 47.8g; carbohydrates 16.5g; fat 80.5g; cholesterol 532.5mg; sodium 1436.4mg. In a large bowl, whisk together eggs and milk with the salt and freshly ground black pepper. Top with cut-out bread slices to make four sandwiches. This was good. If making it ahead and baking the next day, then tightly cover the pan with aluminium foil. Allrecipes is part of the Meredith Food Group. Take your love of food to the next level by growing your own. Sprinkle shredded cheddar cheese over the bread and then top with the ham, onion, and green bell pepper. This meal was TERRIBLE!! 1/3 Cup Diced Scallions 8. Arrange bread in the baking pan. 15 Asparagus Pasta Recipes You'll Want to Make on Repeat, 15 Brunch Casseroles for Easy Springtime Weekends, 10 Pasta Salads to Perk up Your Weekday Lunch, 15 Garlic Chicken Thigh Recipes to Make for Dinner, 8 Dutch Oven Bread Recipes That Are Better Than the Bakery, Strawberry Desserts to Make When You Can't Get Fresh Strawberries, 25 Oven-Baked Chicken Thigh Recipes Ready In Under 1 hour, 12 Best Persian Recipes to Add to Your Weeknight Rotation, 6 Mistakes That Could Ruin Your Cast Iron Skillets. Bake until crisp and brown, about 10-15 minutes. I used 7 eggs, whole wheat bread, pre-cooked bacon and added a few red pepper flakes with salt and pepper. Your daily values may be higher or lower depending on your calorie needs. You may use almond milk in place of the milk, if desired. Lightly oil a baking sheet or coat with nonstick spray. Using a 3-inch biscuit cutter, make a hole in the center of each bread slice. This is a very easy recipe and I will definitely make it again. Congrats! Pour egg mixture over the ham and cheese mixture. baking dish. this link is to an external site that may or may not meet accessibility guidelines. We Tried 8 Canned and Frozen Biscuits and These Were the Best. My husnabd's squadron loved it. This Egg Casserole (Egg Bake) is an easy breakfast casserole that’s made with only 9 ingredients (eggs, veggies, bacon, cheese and spices)! Arrange bacon pieces on top. Amount is based on available nutrient data. I also added 5 T milk, 1 tsp salt, and 1/4 tsp pepper to the eggs. Everyone came back for a second helping. Because I am doing a Pantry Challenge, I happened to be out of "fresh" bacon so I used a partial bag of real bacon bits I had in my fridge. 5) Crack six eggs on top of the tomato sauce. 1 Tbs. The Cook time and Bake time are not correct on this. 1 Preheat oven to 350°F. Brown and drain the sausage before adding to the other ingredients. In addition to the bacon, I chopped up an entire package of Canadian Bacon (For men the more meat the better), also added a package of mushrooms and topped off with extra cheese. Winner! 8/11 dish ,,I think 9/13 would be to big. to prep it all so just be prepareed to allow some time. I baked it for 25-30 minutes instead of the 15 indicated. Which premade biscuits are worthy of your breakfast? I'm not a fan of limp bacon pieces that have only been warmed 20-25 min. Mix milk, eggs, mustard … Remove the casserole from the refrigerator and … This is a great recipe and a favorite with my family. ½ teaspoon minced garlic, or to taste (Optional). I have tried so many breakfast casseroles that I was beginning to believe that I would never find one that I really liked. EGG CASSEROLE DISH Break up bread into pieces and put in ... sausage. I swapped out the green onion from some red onion(1/4 cup) and added a big handful of chopped mushrooms as well. Lightly … Cut off crusts then slice bread into cubes. In addition to the bacon, I chopped up an entire package of Canadian Bacon (For men the more meat the better), also added a package of mushrooms and topped off with extra cheese. I increased the quantities of everything and I'm glad I did, I don't think it would have been enough. If I could give this 10 stars I would. 4 Slices of White Bread 2. Drain off grease, and set aside to cool. Preheat oven to 350 degrees F (175 degrees C). Plus it was sooooo easy. If I were to make this again (I won't), I would use a smaller square pan and bake longer. I'll definitely make it again. I used pam non stick cooking spray to coat the pan, but think a light coat of crisco shortening would have been better as some of it stuck a little. I put hash brown potatoes on the bottom of the 9 x 13 pan and then I doubled the recipe. Made this yesterday for breakfast with the in-laws, it was a hit. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place into oven and bake until par-cooked, about for 5-7 minutes. Drain Grease and … of dry mustard. Brown sausage in a large skillet over medium-high heat. I don't know which part was supposed to be "Quick and Easy" but it wasn't. Place the bread onto the prepared baking sheet, buttered side down. Made a couple times recently because of how easy it is to make! I used my Let it cook until the yolk … Eggs Baked In Bread Bowls: I fell in love with the recipe the very first time I baked it. © Copyright 2021, See All 100+ Breakfast and Brunch Recipes, The Allrecipes 2021 Spring Cleaning Handbook. Saute sausage, drain, beat eggs with milk, add salt and mustard, layer bread cubes, then sausage, then cheese in 9 x 13 baking dish, pour egg mixture over, refrigerate overnight, bake uncovered at 350 degrees F … Not exceptional maybe, but quite good. Cover and bake for 35 minutes, then uncover and bake for 10 minutes more, until the eggs are cooked to your liking and the Béchamel is starting to brown in spots. this link is to an external site that may or may not meet accessibility guidelines. This casserole uses 16 slices (8 for the bottom layer and 8 for the top). This recipe is easy to double or triple, but you may have to cook a bit longer if doing so. Cover and refrigerate for 8 hours or overnight. 4.5 Ounces of Sliced Mushrooms 9. :-) Transfer to a paper towel-lined plate. Add some bread and thoroughly stir until all bits of bread are moistened (don't over mix or even the bread may disintegrate). I had some leftover philly cheesesteak filling that I added to this egg bake. Using the pan size indicated, the dish is way too thin. 8 Eggs 4. 2 Cups of Cheddar Cheese 10. I baked it at 375 for 40 minutes, the first 15 covered. Pour the eggs into a lightly greased 9x13 inch baking dish. I used bacon instead and only 12oz. GOOD EASY HANDY. Combine 8 large eggs with 2 cups (473 ml) of milk. It also works great with bacon. Mix well and pour this into the egg mixture. © Copyright 2021, See All 100+ Breakfast and Brunch Recipes, The Allrecipes 2021 Spring Cleaning Handbook. This could easily be prepared the night before and baked in the morning. If I could give this 10 stars I would. Definitely NOT going in the recipe binder. Cover the pan with foil and refrigerate overnight. Cut crusts of sliced bread, then roll them out with a rolling pin until they’re flattened and thin. The guys had seconds. It was also way TOO RICH and greasy. I used my In a large bowl, beat eggs; add milk, salt and mustard. Our first ever Allrecipes gardening guide gives you tips and advice to get you started. Everyone came back for a second helping. I baked it in a 8 x 12 pan for 25 minutes and let it rest for 5. Your daily values may be higher or lower depending on your calorie needs. Beat 3 eggs, heavy cream and cinnamon … It would also be good for a quick and easy dinner. I increased the eggs to 16, added 8 slices of day old bread and tossed the sausage/bread mix lightly with the egg mix. It did not take only 20 minutes to cook more like an hour. I have a little left over, but that's better than not having enough. Preheat oven to 350 degrees F (175 degrees C). Move the toast around in the skillet, soaking up all of the glorious butter. This was a nice brunch, and definitely something different for my family. For a hard yolk, switch the oven to broiler. It takes no time to put together. Thanks for the recipe! Butter one side of the bread slices. Bake in the preheated oven until eggs are set, 20 to 25 minutes. You saved Super Easy Egg Casserole to your. it was very flavorful with that much bacon. Keep your cast iron pans in tip-top shape by avoiding these no-nos. I used 1.5 lbs of bacon instead of the sausage, added three green onions, mixed it all the night before and refrigereated overnight. also about 1/2 less cheese. Crack the eggs one at a time into a bowl, and gently pour one egg in to each bread. My mom has made this for breakfast when we had company and for other special occasions. Beat the eggs inside a large bowl. I like to stack 8 slices and then use a bread knife to cut the crusts off the four sides. To assemble casserole: Butter a 6 cup... 1/2 of the bread crumbs, 1/2 of the spinach, 1/2 of the egg slices, 1/3 the sauce, 1/2... remaining crumbs. Very tasty. It includes eggs, bread, cheese and sausage. I have been making this egg casserole for 13 years, primarily for Christmas brunch gatherings. :-) Add 1/2 tsp. https://www.food.com/recipe/ham-egg-and-cheese-breakfast-bake-61094 Covered with foil and Baked on 350 for 45 minutes. Salt (to taste) - Not Shown 6. Pepper (to taste) - Not Shown 7. That negated the green onion or red pepper. https://www.bettycrocker.com/recipes/ham-and-swiss-brunch-bake Melt the butter in 20 second … My gang loved it! Information is not currently available for this nutrient. I put hash brown potatoes on the bottom of the 9 x 13 pan and then I doubled the recipe. But, now I know. (2.5 g) of … Information is not currently available for this nutrient. Covered with foil and Baked on 350 for 45 minutes. https://www.rachelkhoo.com/recipe/recipe-egg-bacon-bread-bake I like to make it at night (prep) and put in fridge overnight so it all soaks in the bread. Place bacon slices on a baking sheet lined with aluminum foil. 10 slices of bread, buttered with garlic salt. Covered with foil and Baked on 350 for 45 minutes. 1 ¾ Cups of Milk 5. Great for breakfast burritos! In a mixing bowl, whisk together the eggs, salt, dry mustard, and the half and half or milk until well blended. It’s a healthy, low-carb way to start the day! 2 Cups of Mozzarella Cheese 11. Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black … My family REALLY liked this. I chose to bake mine in a 9inch pie plate, and it took a total of 33 minutes. We Tried 8 Canned and Frozen Biscuits and These Were the Best. Order Your Recipe Ingredients Online With One Click. I took it to a church breakfast, and they loved it! Shop your favorite recipes with grocery delivery or pickup at your local Walmart. Also, the bacon in this dish is gross. It does take more like 40 minutes to bake and was a little too cheesy for my taste...Of course my kids LOVED all that cheese. GOOD EASY HANDY. Amount is based on available nutrient data. Bake covered casserole for 30 minutes. Percent Daily Values are based on a 2,000 calorie diet. Will be making this again! then take out and back in the morning. Pour egg mixture over bread, sausage, and cheese. Will make again this way. Carefully ladle the Béchamel sauce over the bake, leaving the yolks exposed. I used 7 eggs, whole wheat bread, pre-cooked bacon and added a few red pepper flakes with salt and pepper. I will defenetly make again. :-) Everybody liked it. This is a very easy recipe and I will definitely make it again. Fried and Crumbled Pork Sausage 3. I also used up some leftover evaporated milk that I had in the fridge instead of regular milk. Allrecipes is part of the Meredith Food Group. After this came out of the oven, I served it with sour cream/homemade salsa on top and made it more filling with baked hashbrowns and buttered whole wheat toast. Will feed 9. I would make this again. Keep your cast iron pans in tip-top shape by avoiding these no-nos. Sprinkle cheese and bake. https://www.yummly.com/recipes/breakfast-casserole-with-bread-slices Sprinkle on fresh thyme and a good pinch of salt and pepper. Not exceptional maybe, but quite good. We substituted bacon for the sausage (just because of preference) and it was SO good! Nutrient information is not available for all ingredients. Bake at 350 degrees F (175 degrees C) for 15 minutes, uncover, and bake until casserole is golden brown and bubbly. Break 1 egg into … Place the bread cubes in the prepared baking dish. 15 Asparagus Pasta Recipes You'll Want to Make on Repeat, 15 Brunch Casseroles for Easy Springtime Weekends, 10 Pasta Salads to Perk up Your Weekday Lunch, 15 Garlic Chicken Thigh Recipes to Make for Dinner, 8 Dutch Oven Bread Recipes That Are Better Than the Bakery, Strawberry Desserts to Make When You Can't Get Fresh Strawberries, 25 Oven-Baked Chicken Thigh Recipes Ready In Under 1 hour, 12 Best Persian Recipes to Add to Your Weeknight Rotation, 6 Mistakes That Could Ruin Your Cast Iron Skillets. and that seems to bake perfectly. Place, margarine-sides down, in 13x9-inch baking dish; sprinkle with 1/2 cup cheese. 3) Slice a few slices of very hearty, rustic bread and line the edges of a casserole dish with the bread slices. It spent at least 15-20 extra minutes in the oven to allow the eggs to firm up. I use white bread, but whole wheat or multigrain will work just fine as well. Made this and everyone Loved it, no leftovers! Stir in bread cubes, cheese and sausage. Using a 3-inch biscuit cutter or your fingers, make a hole in the center … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You saved Egg Casserole to your. I put hash brown potatoes on the bottom of the 9 x 13 pan and then I doubled the recipe. Made this and everyone Loved it, no leftovers! Slice … As we discussed it though, next time we'll probably add a few extra eggs and maybe toss the mix around a bit just so there aren't so many crusty bits of bread otherwise this recipe is a keeper! I made no other changes. Crack an egg into each hole. I used 2 c sharp cheddar in the egg mix, and topped it with another c of shredded cheddar/monterey jack blend. You need to brown your sausage or bacon and that takes more than 10 min.

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